King Cake from New Orleans

I seldom post photos of things I didn’t bake, but this one deserves an exception. Our fantastic friend Kaylé ordered us a king cake all the way from Louisiana so we could celebrate Mardi Gras properly! The king cake came baked and un-iced — of course, as you can tell from my amateur hour icing job — with sprinkles and even a small baby to hide in the cake! I didn’t grow up with the tradition of king cakes, but I so love it! This one was cinnamon flavor and light and mildly sweet (more so with the icing) and was a great way to responsibly celebrate Mardi Gras at home. Next year I hope to be able to give Kaylé a homemade king cake as thanks for her consistently bringing me happiness and good cheer.